Creating an Autumnal Menu with Jeyes of Earls Barton

It was a joy to collaborate with Jeyes of Earls Barton to design their autumnal café menu using my Soulful Latte Blends. The Vanilla Pumpkin Spice blend became the star of the menu, inspiring a selection of comforting drinks and puddings that truly captured the flavour of autumn.

A highlight was the Vanilla Pumpkin Spice Cookie, lovingly created by The Cake Hole Northampton, alongside yummy drink options, such as the Hot Chocolate, Vanilla Pumpkin Spice Latte, Mocha, and Golden Latte Blend. Each drink was developed to bring warmth, depth, and a sense of seasonal comfort to Jeyes’ menu, offering their customers something memorable and unique.

The stunning photography was captured by Paris (Instagram: @my1photojournal), a talented photographer with a creative eye for storytelling. Paris is now supporting small and independent businesses with their photography needs: well worth checking out if you’re looking to elevate your brand visuals.

If you’re nearby, visit Jeyes of Earls Barton to experience their autumn drinks and desserts for yourself, and let me know what you think!

If you’re a café owner or independent business interested in developing a seasonal drinks menu, collaborating on unique latte blends, or adding a signature wellness twist to your offerings, I’d love to hear from you. My Soulful Latte Blends are designed to bring warmth, love and a touch of wellbeing to your menu 🥹